Cocoa Caviar

Ingredients

• 400 gr.water
• 100 gr. simple syrup (TPT)
• 30 gr. Cocoa powder
• 1 litro Water
• Bath of clean water

Additives

• Calcium salts 10 gr.
• Sodium alginate 2,5 gr

Steps

-Combine and mix with an immersion blender, + simple syrup + water + cocoa powder + Alginate. Heat until the cocoa dissolves completely
-Mix water + Calcium
-Take the mixture with a seringue and drop the in the Calcium bath. Keep the sphere in the bath for one minute
-Wash the sphere in the bath of clean water